Grass-fed Beef

Grass-fed in season, usually from July till December. The rest of the year we supplement our finishing beef with some barley and peas we grow here on our farm, to help meet there nutritional needs through our long winters. No hormones, no antibiotics.

$21.00 /lb.
Avg. 1 lb.
$14.50 /lb.
Avg. 1 lb.
$10.50 /lb.
Avg. 1.5 lb.
$15.50 /lb.
Avg. 3 lb.
$20.00 /lb.
Avg. 2 lb.
$12.50 /lb.
Avg. 3.5 lb.

Ribeye Steak (2 per pak)

The best grilling steak! Tender and flavorful.

$36.50 /lb.
Avg. 2 lb.
$27.00 /lb.
Avg. 2.5 lb.
$18.50 /lb.
Avg. 1.5 lb.
$11.00 /lb.
Avg. 1 lb.

Ground Beef 2lbs (frozen)

2 packages- 1lb each

$5.50 /lb.
Avg. 1 lb.
$19.00 /lb.
Avg. 1 lb.

Flank Steak

Great for London Broil

$19.00 /lb.
Avg. 1.5 lb.

Chuck Roast

Boneless

$15.00 /lb.
Avg. 3 lb.
$9.50 /lb.
Avg. 8 lb.

Boneless Striploin Steak (2 per pack)

Abit leaner steak but still tender, full of flavor, and great for the grill!

$24.00 /lb.
Avg. 1.5 lb.

Beef Tenderloin Steak

Filet Mignon/ 2 steaks per pack

$39.50 /lb.
Avg. 1 lb.
$7.00 /lb.
Avg. 1 lb.

Beef stewing short ribs

-Great for slow cooking or slow roasting

$11.50 /lb.
Avg. 2 lb.
$11.50 /lb.
Avg. 1.3 lb.

BBQ Beef Short Ribs

-These are fattier ribs for the BBQ and Smoker

$11.50 /lb.
Avg. 2 lb.

All Beef Burger

4- grass-fed beef patties