Grass-fed in season, usually from July till December. The rest of the year we supplement our finishing beef with some barley and peas we grow here on our farm, to help meet there nutritional needs through our long winters. No hormones, no antibiotics.
The best grilling steak! Tender and flavorful.
10- 1lb packages
2 packages- 1lb each
Great for London Broil
Boneless
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Abit leaner steak but still tender, full of flavor, and great for the grill!
Filet Mignon/ 2 steaks per pack
-Great for slow cooking or slow roasting
2 per pack
-These are fattier ribs for the BBQ and Smoker
4- grass-fed beef patties